“The Latest Trends and Insights in Commercial Furniture, Restaurant, and Hospitality industries.”
Showing posts with label hotels. Show all posts
Showing posts with label hotels. Show all posts
21 February 2013
18 February 2013
12 Hottest Dining Trends For Restaurants and Hotels in 2013 - #trendalert
Here's another installation of hot trends for 2013:
11 February 2013
5 Best Practices For Training Your Kitchen Staff To Go Green
Remodeling your commercial kitchen to become eco-friendly involves a number of changes - from installing more energy-efficient appliances to using greener cleaning products to explaining to your staff why being green is important.
Below are 5 best practices to implement when training your kitchen staff how to be green.
04 January 2013
Is Your Business ADA Compliant?
In business, it's simply good practice not to make people feel excluded from your establishment. But are you unknowingly turning customers away?
54 million - This is the number of Americans who have a disability, according to the 2008 American Community Survey conducted by the U.S. Government Census.
By age, this breaks down to:
- 5 % of children 5 to 17 have disabilities (or, 1 in 20)
- 10 % of people 18 to 64 have disabilities. (or, 1 in 10)
- 38 % of adults 65 and older have disabilities. (or, roughly 2 in 5)
ADA Requirements Checklist - Restaurants
ADA Requirements Checklist - Hotels
ADA Requirements Checklist - Retail Stores
ADA Requirements Checklist - Existing Facilities
ADA Requirements Checklist - New Lodging Facilities
And don't forget, some of your employees may need special accommodations, too:
ADA Requirements Checklist - Employees
Some people find it difficult to anticipate what a disabled person might need, or even how to properly interact with a disabled personm which is why you might find this helpful:
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